Veggie Panini’s
The roll
8” sandwich rolls
Spreads:
Pesto
Raw Vegetables: (All sliced thin)
Red onion
Green bell peppers
Red bell peppers
Zucchini
Broccoli
Mushrooms
Basil leaves
Cooked Vegetables:
Spicy eggplant
Sauted garlic vegetables
Grilled Portobello mushrooms
Cheese:
Provolone
Swiss
Mozzarella
Jack
Meats: (Optional)
Bacon
Shredded roast chicken
Shredded turkey
Pastrami
Pepperoni
1. Spread pesto on the inside of both top and bottom of roll.
2. Layer at least 3 raw vegetables and/ or cooked, example- zucchini, bell pepper, red onion or bell pepper, onion, broccoli. Spicy eggplant, sauted vegetables, or Portobello mushroom
3. Top with 1 of the cheeses.
4. Close and place in panini press grill.
5. Grill until the cheese is melted and bread is tossed.